Moelleux aux Pommes

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Moelleux aux Pommes. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Moelleux aux Pommes is one of the most well liked of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Moelleux aux Pommes is something that I have loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Moelleux aux Pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moelleux aux Pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Moelleux aux Pommes using 8 ingredients and 3 steps. Here is how you can achieve that.
merci à rosmy pour cette recette
Ingredients and spices that need to be Prepare to make Moelleux aux Pommes:
- 60 gr sucre
- 1 sachet de levure
- 4 oeufs
- 120 gr farine
- 60 gr poudre d amande
- 50 gr beurre
- 1 pot yaourt
- 3 pommes
Steps to make to make Moelleux aux Pommes
- Dans un saladier mélanger tous les ingrédients

- Éplucher et couper les pommes en fines tranches et les ajouter à la pâte


- Et hop direction au four 180° pendant 20 minutes puis 130° pendant 15 minutes

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So that's going to wrap this up for this exceptional food Steps to Make Award-winning Moelleux aux Pommes. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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