Potage au chou kale

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Potage au chou kale. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Potage au chou kale is one of the most popular of current trending meals on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Potage au chou kale is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Potage au chou kale, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potage au chou kale delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Potage au chou kale using 8 ingredients and 5 steps. Here is how you can achieve it.

Légumes fournis par La Ruche Qui Dit Oui d'Arcachon / #laruchequiditoui

Ingredients and spices that need to be Make ready to make Potage au chou kale:

1. 4 belles feuilles de chou kale
2. 3 petites pommes de terre
3. 3 carottes
4. 1 oignon
5. 1 cube de bouillon de volaille
6. 1/2 litre d'eau
7. Sel, poivre
8. Huile d'olive

Instructions to make to make Potage au chou kale

1. Dans une casserole, faire revenir l'oignon dans l'huile d'olive
2. Ajouter les légumes coupés en morceaux
3. Délayez le cube de bouillon dans l'eau bouillante et l'ajouter aux légumes
4. Salez, poivrez
5. Laisser mijoter 1/2 heure environ, puis mixer

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So that's going to wrap this up for this special food Simple Way to Prepare Favorite Potage au chou kale. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!