Tarte aux poireaux

Tarte aux poireaux

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Tarte aux poireaux. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Tarte aux poireaux is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Tarte aux poireaux is something that I have loved my whole life.

Many things affect the quality of taste from Tarte aux poireaux, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte aux poireaux delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte aux poireaux is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarte aux poireaux estimated approx 45 min.

To get started with this particular recipe, we have to prepare a few components. You can have Tarte aux poireaux using 8 ingredients and 7 steps. Here is how you cook it.

Une tarte rapide et facile et healthy.

Ingredients and spices that need to be Prepare to make Tarte aux poireaux:

  1. 1 pâte feuilletée
  2. 3 Poireaux
  3. 150 g lardon
  4. 1 oignon
  5. 1 CaC curry
  6. 2 Œufs
  7. 3 CaS fromage banc 0%
  8. Emmental

Instructions to make to make Tarte aux poireaux

  1. Faite revenir les oignons et les poireaux dans de l'huile d'olive
  2. Etaler la pate et la percer avec une fourchette
  3. Etaler les lardons sur la pate
  4. Ajouter les poireaux et oignon
  5. Battre les œufs en omelette, y ajouter le fromage blanc et le curry et mélanger le tout. salez/poivrez selon votre gout
  6. Ajouter le mélange à la tarte et saupoudrer le tout d'emmental
  7. Enfourner 45 min à 180°

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So that is going to wrap this up with this special food Simple Way to Prepare Any-night-of-the-week Tarte aux poireaux. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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