☆Salade de Pommes de Terre Franc-Comtoise☆

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, ☆Salade de Pommes de Terre Franc-Comtoise☆. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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To get started with this particular recipe, we must prepare a few ingredients. You can have ☆Salade de Pommes de Terre Franc-Comtoise☆ using 13 ingredients and 8 steps. Here is how you can achieve that.

#salade

Ingredients and spices that need to be Get to make ☆Salade de Pommes de Terre Franc-Comtoise☆:

1. 1 salade feuille de chêne rouge
2. 1 saucisse de Morteau
3. 4 pommes de terre
4. 200 g lardons
5. 50 g comté
6. 2 tomates
7. 1 oignon rouge
8. Vinaigrette :
9. 1 càc moutarde
10. 2 càs vinaigre
11. 3 càs d’huile d’olive
12. Poivre
13. Sel

Instructions to make to make ☆Salade de Pommes de Terre Franc-Comtoise☆

1. Cuire les pommes de terre puis les éplucher et les couper en rondelles.‌‌- Faire cuire la saucisse de Morteau dans une casserole d’eau pendant 20 min. Une fois cuite, la couper en rondelles
2. Dans une poêle bien chaude, faire revenir les lardons. Réserver
3. Faire dorer les pommes de terre coupées en rondelles à feu moyen. *Vous pouvez également, selon les goûts, ajouter les rondelles de saucisse de Morteau pour les griller légèrement
4. Laisser refroidir
5. (facultatif) Dressage à l'assiette :
   Placer les feuilles de salade, au préalable lavées, dans une assiette. Couper les tomates en quartiers, émincer l'oignon et le comté en dés. Les déposer dans l’assiette
6. Mettre les rondelles de saucisse de Morteau, les pommes de terre et les lardons dans la salade
7. Pour la vinaigrette :
   ‌‌Mélanger la moutarde et le vinaigre puis ajouter l’huile d’olive et mélanger de nouveau. Verser sur la salade. Saler, poivrer
8. Déguster

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